Reduce food wastage and practice the 3Rs This year we collaborated with Food From The Heart who visited our school and conducted some activities on reducing food wastage.In June, parents donated food products that ...
RECYCLE THE PRESENT, SAVE THE FUTURE For this year’s SSDB focus, we discussed with children on the topic of recycling and upcycling. Children had some prior knowledge about saving the earth and the 3Rs. Their ...
Values of Appreciation and Empathy When COVID-19 happened, we decided to guide our project from that perspective. Post circuit breaker, children shared about their stay home experiences. Discussion extended to ...
